16
2009
Fried Potato Patties
730 views
Ingredients:
Minced chicken meat
finely grated carrots
salt and pepper
potatoes (boiled, peeled and mashed)
some fried small onions
some chopped celery
a little bit of cornstarch
egg (beaten)
1. Mix the minced meat and grated carrots; season with salt and pepper. Fry them quickly in a wok till the meat browns.
2. Scoop them out and add into the mashed potatoes. Add in the fried onions, chopped celery and a little bit of cornstarch.
3. Knead into small balls and flatten.
4. Dip the patties into the beaten egg.
5. Deep fry till golden brown and serve.
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I am a mother to Ethan boy, a wife to Darling William. I'm a stay at home mum who blogs to break the monotony of life and to avoid feeling jaded. Would love to get to know all the Super Mommies and Daddies and Babies or Singles out there with the hope that we can learn more from each other. Most of all, I am a happy person, and I hope YOU are too.
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