Garden to Table
If you’ve been following my blog you’ll know that I love gardening. I used to love planting flowers to beautify our home but these days, it is all about sustainable garden. I don’t have a land for my gardening hence I depend fully on pots to feed us.
It is our (Ayden and I) routine every evening to care for my plants. We’ll work on making compost soil, feeding the plants with coffee egg tea concoction and pruning. We’ll also harvest whatever that is available and ready to be harvested.
Ayden helping to check if those brinjals are ready to be harvested. Honestly, I myself can’t tell when a brinjal is ready to harvest. We just agak-agak only.
Today’s harvest, a little bit of this and that. That’s the thing about having a small garden, we’ll just have to make do with these little harvests of the day.
Click below to read how I grow them in pots:
And this is our dinner, from the garden to our table. The carrot, chicken and prawns are from a grocer though. The vegetables are all steamed as Ethan is recovering from a sore throat hence we will be eating clear for the next few days.
7 Comments + Add Comment
Leave a comment
Join ME for updates & giveaways!
Home is where MY heart is.
I am a mother to two boys; Ethan and Ayden and a wife to Darling William. I'm a stay at home mum who blogs to break the monotony of life and to avoid feeling jaded. Would love to get to know all the Super Mommies and Daddies and Babies or Singles out there with the hope that we can learn more from each other. Most of all, I am a happy person, and I hope YOU are too.
Click here to learn more about me ^_^