Browsing articles tagged with " cooking video"
Oct
5
2017

Cook with Ayden: Stir-Fried Long Beans with Egg

I do grocery shopping daily. As I was thinking of what to cook today, I saw some nice long beans and bitter gourd. I love bitter gourd but the boys don’t so I ended up buying long beans. I plan to fry it with eggs. It did not cross my mind that Ayden can actually cook this too as it requires frying. When we were paying, Ayden asked me what was I planning to cook […]

Aug
29
2017

Cook with Ayden and Ethan: Chicken Kurma

It’s the school holidays so the boys have plenty of time to experiment on new dishes.  The dish they cooked today is a popular malay dish especially during kenduri and bulan puasa. We never know it is this easy to dish this out. Now that we know, we will definitely be cooking this frequently.  Ayam Kurma Ingredients: 24gm Chicken Kurma Paste (add water and mix into a paste) 8 Chicken drumsticks 90ml Coconut milk 2 […]

Aug
16
2017

Cook with Ayden: Nyonya Sek Bak

If you noticed, Ayden usually cooks chicken dishes because that is the easiest meat I can buy. I don’t go to morning market hence I do all my grocery shopping in shopping malls. Only recently I introduced prawns to Ayden and he happily cooked Nyonya Assam Prawn with it which we all love very much. Now that Ayden is getting more and more familiar in the kitchen, I start to introduce more varieties of meat […]

Aug
8
2017

Cook with Ayden: Assam Prawn Recipe

Little Chef Ayden is back in action and this time he will be cooking prawns instead of his usual expertise, the chicken. Assam Prawn is one of the easiest prawn dish around so it is no surprise that I chose this dish to start Ayden on prawns ‘coz it is also the first prawn dish my mom taught me long time ago.  Nyonya Assam Prawn The ingredients needed for this dish is also very minimal; […]

Jul
27
2017

Cook with Ayden: Chicken Curry

Chicken Curry I’ve always thought chicken curry is difficult to cook. I love my mom’s chicken curry. I think it is the best in the world  I never bothered to learn how to cook it until recently as the boys can now tolerate spicy food. Today, my mom taught me how to cook her delicious chicken curry through Whatsapp and Little Chef Ayden is going to show us how it is done. Ingredients: 4 chicken […]

Jul
20
2017

Stir-Fried Mixed Vegetables with Oyster Sauce

Do your children eat vegetables? Mine do not eat leafy types but are okay with okra, broccoli, corn, carrot and those sort. One sure way to cook these vegetables so they’ll polish them clean is to stir-fry with oyster sauce with lots of mushroom and occasionally adding ‘baby eggs’ as the boys simply love those. Stir-Fried Mixed Vegetables with Oyster Sauce Ingredients: Baby Corn Broccoli Cauliflower Shimeiji Mushroom Quail Eggs Prawn Carrot Capsicum Garlic Shallot […]

Jul
11
2017

Resipi Mudah Sambal Petai Ikan Bilis

If you are an avid reader of my blog you’ll know that I love gardening. I grow only edible plants. I used to love growing flowers to beautify the house but these days, practicality is my priority. It is better to grow my own vegetables so I can get organic produce at home.  Chilies grow well at my place. I have two pots of them. The other day before we went for our holidays, I […]

Jul
4
2017

Easy Homemade Burger Patty Recipe

The boys love eating burgers but I limit them as I’m not too sure what goes into the burgers that we purchase outside. The better way to feed their appetite is to make our own burger patty. We can make our own burger bun too but that will be too much of a hassle so for now, let’s just start with making our own burger patty. Making our own burger patty is actually very simple. […]

Jun
22
2017

Cook with Ayden: Ayam Pongteh Pressure Cooker

Several months ago, big bro Ethan shared with us how to cook this famous Peranakan dish – Ayam Pongteh. Big bro Ethan cooked it the conventional way – on the gas stove. Earlier this month we got ourselves a new toy, the new all-in-one cooker by Philips. It comes with sauté function as well as pressure cook (among many other functions) so we tried to cook Ayam Pongteh in it to see if it will […]

Jun
13
2017

Resipi Khas Bulan Puasa: Murtabak Popiah

Murtabak is popular especially during the fasting month. Whenever we visit bazaar Ramadan, the first thing we’ll do is hunt for our favourite Ayam Percik and Murtabak. These days the weather is scorching hot, we prefer to just stay home but we still crave for our favourite Murtabak. Thank goodness I know of a simple recipe to make murtabak the easy and hassle-free way. We call it Murtabak Popiah. Murtabak Popiah Ingredients: 100gm minced chicken […]

Jun
1
2017

Resipi Khas Bulan Puasa: Roti John Sardin

It is the school holidays so I got both the boys to cook together. Since our Muslim friends are observing the holy month of Ramadan, the dish we’ll be sharing today is one that is popular during the fasting month – Roti John Sardin. Roti John is an omelette sandwich. Meat is usually added but we prefer to use sardine since my mom has been making it this way for us since young. This hassle […]

May
24
2017

Cook with Ayden: Mushroom Chicken

Both my kids love eating mushrooms. Mushrooms is also said to be good for the brain so I try to include mushrooms in their diet regularly. Today’s recipe sharing is this super simple dish of Mushroom Chicken. This quick and easy yet delicious dish is a hit with the boys and I always add extra mushrooms as they always ask for more of it. Mushroom Chicken Ingredients: 7 chicken drumsticks 5 tbs oyster sauce 2 […]

May
11
2017

Bake with Ayden: Kek Kurma / Honey Dates Cake

The fasting month is fast approaching. This is the time when my favourite buah kurma or honey dates are available in abundance. We came out with this recipe back in 2015. It took us two bakings to get it right back then. Now, it is my fail proof recipe come the holy month of Ramadan. I like to bake this for my neighbours during this time of the year and am glad they love it […]

May
8
2017

Cook with Ayden: Sichuan Ma Po Tofu

Over the weekend, Ayden cooked something that got him sweating buckets. What is it that he dished out that made him sweat? It is his first time cooking Sichuan food – Ma Po Tofu. As we all know, Sichuan cuisine is well known for their bold and fiery flavours resulting from the use of garlic and Sichuan chili peppers but that did not deter Ayden from trying. He dished out this Ma Po Tofu the ‘cheat’ […]

May
3
2017

Cook with Ayden: Honey Garlic Chicken

Hello there! A personal matter cropped up over the weekend and we were kept busy but let’s take a break and cook something simple and delicious today. Little Ayden has a new Chef hat and apron courtesy of Uncle Kimmy. It fits perfectly and he loves it very much. Thank you Uncle Kimmy ♥ Today, Ayden will be sharing this super simple yet delicious recipe of Honey Garlic Chicken.  Ingredients: 6 chicken drumsticks 1/4 cup honey […]

Apr
17
2017

Cook with Ayden: Steamed Chicken with Minced Bean Paste

Little Chef Ayden is back with this very simple recipe we learned from my mom. She often prepares this at home but instead of using pork ribs as she always does, we used chicken.  Steamed Chicken with Minced Bean Paste aka Taucu Ingredients: 6 Chicken Drumstick 5 Cloves Garlic (pounded) 1 Red Chili (pounded) 1 inch ginger (pounded) 1 tbs salted minced bean paste (taucu) Method: 1) Pound garlic, ginger and chili. 2) Add the pounded […]

Apr
15
2017

Bake with Ayden: Rice Cooker Cheesecake

My family loves cheesecake a lot but we’ve never baked one ourselves as we don’t have an oven. We came across a rice cooker cheesecake recipe online recently and got excited to try it out. The only problem is, the recipe from Dingo Food is not in English and when I clicked on the translated version, it requires the use of FOUR DOGS! I reckon it will be such a hassle to catch 4 dogs. Moreover, […]

Apr
6
2017

Cook with Ayden: Dhal Curry

Today Lil’ Chef Ayden will be cooking Dhal Curry. Dhal Curry has always been the boys’ favourite whenever we eat Roti Canai so today I thought, why not guide him to cook it himself? The heat level of Dhal Curry can be adjusted according to your preference. If your kid can’t tolerate spicy stuffs, then go low on the chili or you may omit it altogether. Dhal is simply the Indian word for lentils. I […]

Apr
3
2017

Bake with Ayden: Steamed Banana Cupcakes

We love bananas. It is one of our favourite local fruits. Banana is KING when it comes to nutrition. It is power-packed with essential vitamins and minerals such as potassium, calcium and many more. Potassium helps to maintain a healthy balance of fluids in the body and as an electrolyte, potassium stimulates nerves and muscles throughout our body. I eat banana everyday before going for my evening jog. Last week, it rained almost every evening deterring us from […]

Mar
29
2017

Cook with Ethan: Ayam Pongteh

During the school holidays, Ethan managed to spend some time in the kitchen. I guided him to cook this famous Peranakan dish, Ayam Pongteh.  Ingredients:  6 Chicken Drumsticks 2 Potatoes 4 Chinese Mushrooms 2 Tablespoon Tauchu 1 Teaspoon Dark Soy Sauce 2 Teaspoon Gula Melaka 5 Shallots (Pounded) 5 Cloves Garlic (Pounded) Method: 1) Pound shallots and garlic 2) Slice mushrooms 3) Heat oil in wok 4) Fry garlic, onion and tauchu  5) Once fragrant, add in […]

Mar
26
2017

Bake with Ethan AND Ayden: Rice Cooker Moist Chocolate Cake Recipe

I’ve shared this super simple yet extremely delicious moist chocolate cake recipe back in 2015. This cake requires no mixer and bakes perfectly in the rice cooker. During the recent school holidays, I got the boys to bake this favourite cake of theirs themselves. Ingredients: 180g Salted Butter 180g Brown Sugar 100ml Full Cream Milk (I used Fresh Milk instead) 2 Eggs (lightly beaten) 100g Self-Raising Flour 1/2 tsp Baking Soda 50g Cocoa Powder Method: 1) Add […]

Mar
23
2017

Cook with Ayden: Simple Steamed Egg Recipe

The weather is pretty hot these days. It is better to not eat too much ‘heaty’ food so I got Ayden to steam egg for dinner. It is pretty easy to prepare this dish. Ingredients needed: Egg Chicken Stock Pepper Sesame Oil Spring Onion Fried Onion Water Method: 1) Break an egg into a bowl 2) Whisk the egg 3) Add chicken stock 4) Add water and mix 5) Sieve the egg 6) Add pepper […]

Mar
17
2017

Cook with Ayden AND Ethan: Roti Telur Serunding Ayam

It has been over a month after Chinese New Year and we still have leftover chicken floss. How? Make our favourite French Toast with Chicken Floss of course. The boys always look forward for me to make them this treat after every Chinese New Year but I am not going to make it for them this year because they are going to make it themselves  Ingredients : 1) Chicken Floss 2) Egg 3) Bread 4) […]

Mar
13
2017

Cook with Ayden: Ayam Masak O

We are going to share a Peranakan Nyonya dish today. It is a popular soup dish called Ayam Masak ‘O’.  One of the quickest and easiest soup to prepare, it is easily a favourite among children as well as adults with its soupy gravy, soft potatoes and flavorful chicken with lots of ginger. Though we use ginger to cook this, it is not gingery hot but rather just nice to complement the whole thing. Best […]

Mar
10
2017

Cook with Ayden: Keledek Kukus

Sweet potato has many health benefits. They are an excellent source of vitamin A (in the form of beta-carotene). Our body converts beta-carotene into vitamin A. We need vitamin A for healthy skin and good eye health and vision hence it is an excellent food choice for growing kids. As sweet potato is naturally sweet, it is delicious eaten on its own. It is extremely easy to cook sweet potato. All we need to do is […]

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MeHome is where MY heart is.
I am a mother to two boys; Ethan and Ayden and a wife to Darling William. I'm a stay at home mum who blogs to break the monotony of life and to avoid feeling jaded. Would love to get to know all the Super Mommies and Daddies and Babies or Singles out there with the hope that we can learn more from each other. Most of all, I am a happy person, and I hope YOU are too.

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