Dec
18
2012

Merry Mulberry Christmas

Christmas comes early for us this year. Come to think of it, we always celebrate Christmas early! :D

1
Our early celebration was held at Mulberry Restaurant and Bar in Ming Annexe, Jalan Ampang, Lebuh Ampang. I remembered last year when I dropped by this place, I have this to say, “tucked in the ground floor of Ming Annexe Building, it is truly a hidden gem for I really like what I saw. My first impression of the place is how cozy and spacious it is”. It’s my second time here and I still hold true to my words. They are still as nice if not better now with a brand new look. 

2
Ethan loves this corner where the wall is wrapped beautifully like a Christmas gift :)

Mulberry Christmas Party
I chose to have the grilled ribeye steak while Darling opted for the lemon salt seared sea bass. With every paying adult, kids below 12 years old eat for free. How nice is that? :D

Here’s Ethan’s free meal:

7
Mushroom soup with chunky mushrooms, truffle oil, chives and croutons. 
8
For his choice of mains, he took the Fish and Chips (Butterfish) served with green pea puree and capsicum tartar, Mulberry fries and apple and celery cabbage slaw. 
9
Our Cream of Cauliflower and Celeriac Soup with toasted rice crusted scallop and plum tomato concasse
10
Our appetizer – Timbale of Slipper Lobster with melon duo served in chilled cucumber soup, petit sprouts, honey lime aioli and caviar
11
Darling’s choice of main dish – Lemon Salt Seared Sea Bass on bed of cauliflower cous cous, brussel sprouts, baby carrots and sugar peas with orange daube sauce.
12
For the very first time I took something that is not a FISH for my main course. If you know me very well you’ll know that I always have fish where ever I go. But this time I choose to have the Grilled Ribeye served on a polenta walnut bread, seasonal vegetables and topped with marjoram infused oxtail stew. 
13
Look how pink and juicy my steak is!
14
Our Red Velvet with apricot creme cheese dessert ends our dinner just perfectly. I love the candied nuts and fruits!

sangria

We enjoyed our dinner with free flow of Mulberry’s Sangria, a refreshing fruity red wine punch.

The CHRISTMAS PARTY Set Dinner is priced at only RM150++ per person. Kids below 12 years eat for free.

Call 03-2708 8830 for reservations.

2 Comments + Add Comment

Leave a comment

Join ME for updates & giveaways!

About Me

MeHome is where MY heart is.
I am a mother to two boys; Ethan and Ayden and a wife to Darling William. I'm a stay at home mum who blogs to break the monotony of life and to avoid feeling jaded. Would love to get to know all the Super Mommies and Daddies and Babies or Singles out there with the hope that we can learn more from each other. Most of all, I am a happy person, and I hope YOU are too.

Click here to learn more about me ^_^

SUBMERRYN ON TV3, MHI

SUBMERRYN ON MHI

Submerryn NTV7 Breakfast Show

Submerryn talks about coping with physical changes during pregnancy

Submerryn ON TV3, MHI

CNY Ang Pow lantern making demo and playing with snakes

Submerryn ON TV2 Hello On Two

Submerryn On TV3 KidsNews

Submerryn On Bernama Radio24

Submerryn In The Star Metro

Submerryn In The Star, In.Tech

Submerryn In The Star, Metro

Submerryn In Sin Chew

Thailand: Novotel Ploenchit

Thailand: Novotel Karon

Thailand: Novotel Surin

Thailand: Holiday Inn Mai Khao

Thailand: Asiatique Sky Bangkok

Indonesia: Holiday Inn Bali

S’pore: Shangri-La Singapore

S’pore: Shangri-La’s Rasa Sentosa

S’pore Skyline Luge Sentosa

S’pore Universal Studio

S’pore River Cruise

S’pore S.E.A Aquarium

S’pore Hotel Jen Tanglin

Port Dickson: Lexis Hibiscus

Port Dickson: Thistle

Penang: Golden Sands Resort

Penang: Holiday Inn Resort

Penang: Shangri-La Rasa Sayang

Melaka: Hotel Equatorial

Melaka: Estadia by Hatten

Melaka: Novotel

Melaka: Philea Resort & Spa

Johor: Legoland

Johor: Pulai Springs Resort

Johor: Hello Kitty

Perak: Swiss-Garden Beach Resort

Pahang: Bukit Gambang Safari Park

Archives