Nov
19
2009

The Apple Date

This woman always claimed that she is good in murdering recipes. Somehow, I found the outcome of her culinary work tempting except for the one ‘maggot’ incident {laughing silently here}. Her recent black sausage is a ‘killer’, putting all other black things in this world to shame. :P
This morning, as I was rummaging through my fridge, I saw several apples sitting there looking at me sadly. Immediately I thought of her recent apple tong sui. Before I started cooking lunch, I peeled and cut the apples into bite size pieces and washed the red dates. I dumped everything into the pot and let it boil. And then I think and think again if I had missed out on anything. As I was not online then, I could not refer to her post. The ‘cheapskate’ me then resorted to sms her to ask. In an instant she called me back. Claire, I’m so sorry. Next time I’ll call you instead of sending you a text message! {Shy}
She told me to add some rock sugar. No problem…

Bringing it to boil..

The Elixir of Health..

Ethan enjoying it

Claire, he said “Best, Delicious”… so pass~lah! :D

About the Author: Merryn Tan

19 Comments + Add Comment

  • //

    Ahahaha! Must be very nice hor? Ethan's look explains it all :)

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  • //

    ahhh…delicious. maybe i should make this too..i saw some apples in my fridge ;)

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    hey Merryn! u really made me laughed reading your funny post about a funny lady.. maggots indeed!! *pinch u*.. hahaha… btw, my recipe was not best but the hands that cook for Ethan was the actual "BEST!" u cook with passion ma….. so did u manage to put in the rock sugar? did u boil long? my apples were tasteless when i ate them…guess all the juice has been sucked out during the 2 hours..

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    claire, i dun usually eat those things. i only drink the liquid. :)

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    and yes, rock sugar included. :D boiled longer than two hours lor…

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    Wah! Is there some kind of competition againstthe recipe-killer? Hahahahaha!!! Btw, should not encourage your son to drink using straws – never mind if he makes a mess, he'll learn faster. My missus did that, even blended the food so my daughter could just eat using straws…LONG story!

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  • //

    Ohh…nice dessert.

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    if i dont peel the apple skin can or not? i really really lazy to peel la…

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  • //

    Looks yummy!~ I tried to cook this for my son last time.. but he don't like the sweet taste… I think little Ethan enjoy it a lot!~

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  • //

    Gwen likes to eat the apples. No chance to make tong shui..haha.Ethan is enjoying it his own cute way. ;)

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  • //

    nice one..want to try also.

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    pls bring some of these tiz wkend *hint* wahaaahahaha!

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    haven't tried that before..will do that one day..

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  • //

    well he had to savor it really good before he gave his verdict. *lol* very timely, FIL just picked apples from the tree infront the house

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    i saw her black sausage too and tempted to try but i can't get any fish paste as creamy and spreadable. When she served it, it looks like one of those items on a 4 season dish in those chinese gourmet dinners. I think I shall try the apple tong sui first. Looks lot easier

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  • //

    Seems like Ethan really loved it!

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  • //

    Ethan seems to be enjoying this apple tong sui. Don't worry you are not a cheapskate by sms-ing Reanaclaire, haha. I prefer sms than calling too! : )

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  • //

    Ethan is so cute. Sipping from a straw aye? Best delcious! PASS! :D

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  • //

    Simple and nice tong sui. Will try this soon.

    [Reply]

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About Me

MeHome is where MY heart is.
I am a mother to Ethan boy, a wife to Darling William. I'm a stay at home mum who blogs to break the monotony of life and to avoid feeling jaded. Would love to get to know all the Super Mommies and Daddies and Babies or Singles out there with the hope that we can learn more from each other. Most of all, I am a happy person, and I hope YOU are too.

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